What are Clams Casino?
Crams casino are a dish popular in Rhode Island that consists of chopped clams on the half shell topped with breadcrumbs and bacon. This popular New England appetizer often pairs well with green peppers. Learn more.
Clams Casino has a fascinating and long history, though its exact origins remain uncertain. One popular theory suggests Julius Keller invented it while working at Narragansett Pier Casino in Rhode Island around 1917.
According to etymologist Barry Popik, the name “clams casino” is a play on the word “cash,” which is often used to signify money. You can find references to this dish on menus in Newport, Rhode Island and New York City during the 19th century.
There’s also a legend that the dish was first served at Narragansett Pier Casino in 1917, though this seems unlikely since the casino was actually a resort property rather than a gambling hall.
Clams casino has become a beloved New England dish, and clam-bake parties are popular summer activities along the East Coast. While this dish makes excellent use of leftover clams, be mindful when purchasing how many you purchase; too much could prove expensive!
Clams casino is an effortless appetizer that requires minimal prep work and time. Perfect for serving at a clam bake or party, clams casino makes for an impressive appetizer.
Clams casino can be served in a variety of ways, but the most popular way is simply cooking them with butter, garlic and white wine. For an extra special touch, add some grated Parmesan to the dish for flavor.
Alternately, you can cook the clams in a saute pan and then top with breadcrumbs and bacon before serving. Doing this ensures that the clams are cooked through while still retaining some texture.
Clams casino dip is an ideal party food that’s quick to prepare and will disappear quickly! All it requires are a few ingredients, making it perfect for batch cooking ahead of time or storing in the fridge for later.
For this recipe, you’ll need clams, breadcrumbs, bacon and Parmesan cheese. Before beginning, purge the clams from any sand or grit that they may have picked up during their journey from the sea to your plate and season them generously with garlic and white wine.
Once the clams are prepared, place them on a baking sheet and drizzle with some of the butter mixture. Next, sprinkle some more breadcrumbs and bacon on top for garnish. Lastly, bake for around 5 minutes in the oven.
Microgaming’s Cash Clams slot is a straightforward yet enjoyable game to play. Though it lacks many features like free spins or bonus rounds, the title still provides plenty of enjoyment and real winning opportunities at every turn. Furthermore, the wild clam symbol in this title can multiply your payouts up to four times for added bankroll growth!